tricks to perfect poached egg

jamie oliver is definitely my favourite chef, i have been watching his show since young... & the amazing thing is that, it was actually my grandma who first saw jamie on tv & she was telling me that she too watch jamie's cook show.... she would call him "fat boy", i must admit that jamie was a bit fatter last time but still cute... i really love the way his show run... very casual & friendly... & the way he cooks is more natural, i really dont like those chef who like weight out everything then just pop the ingredients in the pot, that's so fake to me....

anyway... today i came across his video on how to cook a perfect poached eggs.... for those who watched masterchef, you will know how difficult it is to cook a perfect poached eggs.... i for one has never tried one before but the runny yolk always look so nice on tv!!!! i tried the egg benedict at swensen (changi airport outlet) before & it was horrible... egg overcooked & most importantly, the sauce crack!!! like omg!!! how lousy can it get.... BUT BUT BUT... with the help of some useful tips from jamie's video, we can all cook a perfect poached egg!!!! enjoy =)